The Dumplings & Buns at Din Tai Fung are handcrafted treasures filled with fresh, tasty ingredients. Each bite offers soft, delicate wrappers or fluffy buns paired with rich, savory fillings. From classic pork dumplings to sweet or savory buns, every piece is steamed to perfection. They’re warm, comforting, and perfect for sharing or enjoying all on your own.
Vegan Buns: Fluffy, Flavorful, and Fully Plant-Powered This is a delicious and satisfying choice for those looking for a plant-based meal. They are soft, fluffy, and filled with a savory mix of vegetables and bean curd. Each bite offers rich flavor without the need for meat or dairy. These buns make a perfect light meal…
Chicken Buns with Mushroom: A Classic Bite of Comfort Chicken buns with mushrooms are a delicious and comforting snack. Each soft bun is filled with juicy chicken and earthy mushrooms that offer a rich, savory flavor. The fluffy dough makes every bite warm, tender, and deeply satisfying. These buns are perfect for a light lunch,…
Pork Buns at Their Finest – Juicy Kurobuta in Every Bite These buns are a flavorful treat made with juicy Kurobuta pork, prized for its tender texture and rich marbling. The filling is savory and satisfying, wrapped in a soft, fluffy bun that melts in your mouth. Each bite offers a perfect balance of comfort…
Shao Mai Redefined – A Perfect Bite of Pork, Rice & Tradition This was very sticky rice, Kurobuta pork, and shiitake mushrooms is a true treat for the senses. The rich, juicy pork blends beautifully with the earthy mushrooms. Each bite delivers a perfect mix of savory flavor and comforting, chewy texture. The premium ingredients…
Kurobuta Pork– Where Elegance Meets Flavor. This Treat is a true delight for the senses, offering a flavorful experience that leaves a lasting impression. The juicy, well-marbled Kurobuta pork blends beautifully with the sweet, tender shrimp, creating a rich, savory bite that feels both refined and comforting. Each dumpling is thoughtfully handcrafted to highlight the…
Kimchi Dumplings Reimagined – Bold Korean Spice Meets Tender Kurobuta Pork These dumplings are bursting with bold, exciting flavors, combining spicy, tangy kimchi, rich pork, and soft, springy glass noodles in every bite. The premium pork adds a deep, savory richness that perfectly balances the sharp heat and brightness of the fermented kimchi. Each dumpling…
Pork Dumplings Elevated – Juicy Kurobuta and Shrimp in Every Bite. These handcrafted pork dumplings are filled with a carefully balanced blend of succulent shrimp and premium Kurobuta pork, creating a juicy, flavorful filling that delights the palate. The shrimp adds a light, natural sweetness that beautifully offsets the rich, savory depth of the pork,…
Light and Flavorful Cod Dumplings for Seafood Lovers. These dumplings feature a delicate blend of Alaskan and Atlantic cod, offering a fresh and light flavor that seafood lovers will appreciate. The addition of crunchy vegetables like water chestnuts and cabbage adds a refreshing texture to every bite. Compared to traditional pork dumplings, these cod dumplings…
Vegan Dumplings Redefined – Plant-Powered, Flavor-Filled, and Guilt-Free. These dumplings are specially made for plant-based diets, filled with a flavorful mix of bean curd, shiitake mushrooms, bok choy, and glass noodles. The vegetables and tofu bring a savory taste and a satisfying bite without needing any meat. Bright in color and rich in nutrients, they…
Chicken Dumplings – Light, Tender, and Full of Savory Flavor. Chicken dumplings are a lighter, more delicate take on the traditional pork dumpling, perfect for those who enjoy a balanced and satisfying meal. The filling, made with premium chicken and finely chopped sweet onions, creates a savory flavor with a touch of natural sweetness. Their…
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